Monday, March 28, 2016

Lazy Lemony Springy Cake

I was searching for lemon chiffon cheesecake recipes because one of the birthday girls for the March Birthday Madness Party likes it... When I found this one that says it is "Japanese Cotton Soft" I had to try it.  The only slightly arduous part is getting the pan ready for baking in a water bath, but other than that not hard at all, just like any step at a time until

But the magically delicious part of the process was using a birthday present I received.  I folded several shakes of this Minced Lemon Peel from THE SPICE HOUSE into the cake an then decorated the top with some more, adding a nice accent texture and flavor. 

Here it is before I added flowers, etc.  And the recipe can be found here: Lemon Chiffon Japanese Cheesecake Recipe

I thought it was delish!  It's light and fresh and fun! 

1 comment:

  1. Kathy2:16 PM

    Wow, that gift giver must really love you! :-)